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Public Licencing Board Agenda 16 September 2026

Midlothian Council · 24 September 2026
Back to Midlothian Licensing Board — 24 September 2026 and its agenda

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Midlothian Council Midlothian
Fairfield House Licensing Board
8 Lothian Road
Dalkeith
EH22 3ZQ
Clerk
Tel 0131 271 3529 Alan Turpie
MIDLOTHIAN LICENSING BOARD
Venue: Normandy Court
Normandy Drive 
Dalkeith 
EH22 1JG 
Date: 16 September 2026
Time: 10am    
A Turpie
Clerk
AGENDA
1   Apologies
2   Order of Business – including notice of new business submitted as urgent 
for consideration at the meeting
Minutes
3    Minutes of Meeting, dated  16 June  2026 - Paper  No 1 
Licensing (Scotland) Act 2005
4 
5 
6  
Info for Licensing Board Members  - Five Licensing Objectives – Paper No 2 
Application for Variation of Premises Licence – Costco, Costkea Way,  
Loanhead  - Paper No 3 
Application for Variation of  Premises Licence  - Stair Arms Hotel,  
Pathhead - Paper No 4 
Midlothian

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Minute of Meeting
Midlothian Licensing Board Meeting
Date Time Venue
Tuesday 16th June 2026 9.30am Via Teams
Margot Russell (Chair)
Colin Cassidy
Pauline Winchester
Stephen Curran (virtual)
Dianne Alexander
Douglas Bowen (virtual)
Peter Smaill (Virtual)
Russel Imrie
Willie McEwan
Derek Oliver
Alan Turpie Clerk
PC Wilson Police Scotland
In Attendance:
Chris Grunert
Lewis Barn
Kevin White
Alistair MacDonald
Wiliam Stobie
Louise Middleton Democratic Services Officer
1. Welcome and Apologies
The Chair welcomed everyone to this special meeting of the Midlothian Licensing
Board (MLB). Apologies were received from Mr Millgan.    
WEDNESDAY
16 SEPTEMBER 2026
LICENSING BOARD
PAPER NO 1

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2. Order of Business
The Order of Business was as per the agenda. The Clerk noted that agenda item 6,
the application from Scotmid would be taken as the first application heard. 
3. Minutes of Previous Meeting
The Minute of the Meeting of 11 February 2026 submitted for approval.
The Minute of the previous meeting was approved as the correct record, moved by
Ms Winchester and seconded by Chair.
Licensing (Scotland) Act 2005
Report No. Report Title Presented by:
4. Information for Licensing Board
Members - Five Licensing
Objectives
Chair
Outline of Report and Summary of Discussion
The Chair noted this report was for information only and a helpful reminder of the
Licensing Objectives.
Decision
The content of the report was noted.
Report No. Report Title Presented by:
5. Application for Premises Licence
– Best One, 133-134 Main Street,
Newtongrange
Clerk
Outline of Report and Summary of Discussion
The Clerk presented the application in relation to:
• An increase in the off-sale display capacity to 28.48 square metres.
• To add recorded music as an activity.
• To provide that the premises may be open from 6am until 11pm and activities
relating to the day-to-day operation of a convenience store will take place
during that period, but alcohol will sold or supplied out with licensed hours.
• To add deliveries which may include as an activity.
• The Clerk noted that all reports were satisfactory.
Mr Alistair MacDonald of MacDonald Licensing and Zain Shahm the applicant,
presented this application. The premises in the application is a local convenience
store in Newtongrange and the customers are mainly local people. The intention is
to play low key background music which will not be played at a high volume or
interfering with shoppers. The application is also for an increase in the alcohol display

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which will involve having a dedicated alcohol area. This will be an area where just
alcohol is stored, and Mr MacDonald felt this was positive as there would be no
reason for an underage person to be in that area. Staff are well trained and
implement challenge 25 quickly and have had to refuse alcohol sales in the past and
will confidently do this again if required. The store has no issue with anti-social
behaviour. 
Mr Curran enquired what checks and processes were in place in respect of home
deliveries for the drivers. Mr MacDonald noted that deliveries are carried out by staff
who work in the shop so have received the training and are well versed in the
challenge 25 rule. 
Mr Curran also asked if there was to be a change to delivery staff would appropriate
training me provided. Mr MacDonald noted that deliveries are local and just a matter
of staff nipping out and they did not believe the applicant would use a delivery
company as they take a fee, but if a delivery company was to be used in the future
the applicant would take all comments on board.
Mr Bowen asked for an indication of staffing levels in the shop throughout the day.
Mr MacDonald said there was always at least two staff working, and an extra staff
member during busy periods. 
The application was granted and moved by Mr Imrie and seconded by Ms
Winchester.
Decision
The application was noted and granted.
Report No. Report Title Presented by:
6.  Application for Variation of
Premises Licence – Scotmid, 18
Station Road, Roslin 
Clerk
Outline of Report and Summary of Discussion
The Clerk presented the application in relation to a variation to the operating plan:
Recorded background music may be played within and out with core hours.
A home delivery service of groceries, which may include alcohol will be available
subject to demand.
The Clerk noted that all reports were satisfactory.
Mr Lewis Barn of Hillbarn Licensing and Kevin White, Compliance Manager at
Scotmid provided details of the application. Mr Barn advised on the roll out of home
deliveries which will be a wider project across all stores in Scotland. Scotmid have
noted the change in customer shopping habits and the demand for home deliveries
in rural areas. Mr Barn noted that all delivery drivers will be trained in licensing
objectives and every person purchasing alcohol via home delivery will be required
to show an Identification Document (ID) to allow delivery to take place and should
this not be provided alcohol will be returned to the store. Mr Barn said that Scotmid
had already been running home deliveries in other stores without any issues.

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Mr Barn added that the other part of the application was to have recorded music
playing in store. Mr Imrie asked why stores would play background music in stores.
Mr Barn noted this was to give people something to listen to whilst doing their
weekly shop and also to give staff something to listen to whilst working and create
ambience. 
Mr Curran queried the age verification for alcohol deliveries and asked if there had
been cases where alcohol had been returned to stores. Mr Barn said they did not
have exact figures of how many times this has occurred but that this had happened
in the past and drivers were trained to explain this to customers. 
The application was granted and moved by Ms Winchester and seconded by Mr
Cassidy.
Report No. Report Title Presented by:
7.  Application for Variation of
Premises Licence – Premier Inn,
Land to North Melville Driving
Range, Melville Dykes Road,
Lasswade 
Clerk
Outline of Report and Summary of Discussion
The Clerk presented the application in relation to a variation to operating plan:
• To amend the stated commencement hours for breakfast etc from 7am to
6am.
• To vary the capacity to reflect a decrease in the internal capacity of the food
and beverage area from 200 person to 90 person, a decrease in the Off sale
area from 20.88 sqm to 1 sqm and an increase in the external capacity from
80 persons to 90 persons and residential capacity from 120 persons to 336
persons.
• Layout plan – to reflect the demolition of the existing standalone restaurant,
the expansion of the hotel footprint (with resulting increase in hotel bedrooms)
and creation of new food and beverage area and outdoor drinking space.
• Amend description of the premises to – Hotel with integral food and beverage
area open to resident and non-resident customers.
The Clerk noted that all reports were satisfactory.
Chris Grunert, Whitbread Group Plc was in attendance for this application and noted
that the application was a wider scheme by Whitbread who are now focussing on the
Premier Inn brand. In conjunction with that scheme work has been proposed to
update and develop the estate and the existing hotel will be extended. The number
of bedrooms will increase from 40 to 112, there will be a dedicated food and
beverage area within the structure of the hotel. The food area will be open to
members of the public and residents. 
The Chair noted that Premier Inns were opening all over the country. Mr Grunert
agreed, adding that they hoped this hotel would attract people to Midlothian. 
The application was moved by Mr Imrie and seconded by Mr Smaill.

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6. Private Reports
Exclusion of Members of the Public
(A) TO CONSIDER RESOLVING TO DEAL WITH THE UNDERNOTED BUSINESS
IN PRIVATE IN TERMS OF PARAGRAPH 1, 8 and 9 OF PART 1 OF SCHEDULE
7A TO THE LOCAL GOVERNMENT (SCOTLAND) ACT 1973 - THE RELEVANT
REPORTS ARE THEREFORE NOT FOR PUBLICATION; AND
(B) TO NOTE THAT NOTWITHSTANDING ANY SUCH RESOLUTION,
INFORMATION MAY STILL REQUIRE TO BE RELEASED UNDER THE
FREEDOM OF INFORMATION (SCOTLAND) ACT 2002 OR THE
ENVIRONMENTAL INFORMATION REGULATIONS 2004.
7. Date of Next Meeting
The next full Licensing Board meeting will be held on 16 September 2026 at
10.00am.
The meeting ended at 9.55am.

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WEDNESDAY
16 SEPTEMBER 2026
LICENSING BOARD
PAPER NO  2
Five Licensing objectives -
The licensing objectives provide a basis for the administration of the
licensing regime.     The five licensing objectives are – 
• Preventing crime and disorder
• Securing public safety
• Preventing public nuisance
• Protecting and improving public health
• Protecting children and young persons from harm

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WEDNESDAY
16 SEPTEMBER 2026
LICENSING BOARD
PAPER NO 3
APPLICATION FOR VARIATION OF  PREMISES LICENCE
No Applicant Agent Premises Remarks
1 Costco Wholesale
(UK) Limited    
Hill Brown Costco
Costkea Way
Loanhead    
Variation to Operating Plan  –
To increase Off Sale Hours to -
Mons to Suns 10am to 10pm 
To remove reference to
seasonal variations 
Digital Photocentre to be
removed and replaced with
Hearing Centre

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WEDNESDAY
16 SEPTEMBER 2026
LICENSING BOARD
PAPER NO 4
APPLICATION FOR VARIATION OF  PREMISES LICENCE
No Applicant Agent Premises Remarks
1 Stair Arms Hotel
Ltd    
Stair Arms Hotel
Pathhead   
Variation to Layout  Plan and
Operating Plan  –
To add the new Wedding
Ceremony Room and The
Courtyard to the current
Premises Licence  
Current  On sales and Off
Sales time will apply – 
On sales  - 
Mons to Thurs  -  11am to
11pm 
Fris and Sats  - 11am to 1am
Suns – 12 noon to 11pm 
Off sales – 
Mons to Sats 11am to 10pm 
Suns – 12 noon to 10pm 
Alcohol may be supplied to
bona fide residents only
outside core hours.
The use of the restaurant,
conference facilities,
receptions, Courtyard and
Ceremony Room  may start
before licensing
commencement time but no
alcohol would be served at this
time except under the authority
of an  extended licence.

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Terms - Children and young
persons (0-17) will be
permitted access to the
Restaurant, Function Room,
Ceremony Room,  Courtyard,
Patio Area, Reception and
Grounds for the purposes of
having a meal or attending a
function. 
Parts - They will be allowed in
Accommodation,   Function
Suite, Reception, Restaurant,
Bar Area, Toilets, Ceremony
Room, Courtyard and all
Grounds
Times – Mons to Thurs – 8am
to 11.15pm 
Fris and Sats  - 8am to 1.15am
Suns -  8am to 11.15pm