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Argyll and Bute Council · 25 June 2024
Back to Argyll and Bute Licensing Board — 25 June 2024 and its agenda

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Page 1

THE ARGYLL AND BUTE LICENSING BOARD 
Tel. (01546) 604128
Kilmory
Lochgilphead 
21 June 2024 
Dear Sir/Madam 
LICENSING (SCOTLAND) ACT 2005 
A meeting of the ARGYLL AND BUTE LICENSING BOARD will be held BY SKYPE on
TUESDAY, 25 JUNE 2024 at 11:00 AM, which you are requested to attend. 
Yours faithfully 
DAVID LOGAN 
Clerk to the Board 
To: All Members of the Licensing Board 
BUSINESS 
1. APOLOGIES 
2. DECLARATIONS OF INTEREST 
3. APPROVAL OF MINUTES FROM LICENSING BOARD MEETING OF 14TH MAY
2024 
4. APPLICATION FOR A PREMISES LICENCE 
(a) The Red Herring Seafood Restaurant, 196 Stanley Place, Harbour Street,
Tarbert, PA29 6UD (Pages 5 - 12) 
Summary Sheet attached – Item 4(a) 
5. APPLICATION FOR A PROVISIONAL PREMISES LICENCE 
(a) The Bothy, Port Ellen Playing Fields, Port Ellen, Isle of Islay, PA42 7BY
(Pages 13 - 18) 
Summary sheet attached – Item 5(a) 
6. APPLICATION FOR MAJOR VARIATION OF A PREMISES LICENCE 
(a) Cadenhead's Campbeltown Whisky Shop & Tasting Room, 30-32 Union
Public Document Pack

Page 2

Street, Campbeltown, PA28 6JA (Pages 19 - 24) 
The applicants wish to vary the licence as follows:-
1)  Addition of a ticketed tasting area for warehouse tours.
2) Change to the description of the premises.
3) Change to the layout plan to incorporate the new tasting area.
4)  Change to the Children and Young Persons conditions. 
Summary Sheet attached – Item 6(a) 
(b) Croft 3, Fanmore, Isle of Mull, PA73 6LX (Pages 25 - 28) 
The applicant wishes to vary the licence as follows:-
1)  To extend the core hours for on and off sales to 11am to 10pm Monday
to Saturday.
2)  To vary the Children and Young Persons conditions in line with the
change to core hours. 
Summary Sheet attached – Item 6(b) 
(c) Lismore Stores, Lismore, PA34 5UG (Pages 29 - 30) 
The applicants wish to vary the licence as follows:-
1) To change the core hours for off-sales to Monday to Saturday 10.00am
to 6.00pm. 
Summary Sheet attached – Item 6(c) 
(d) Summer Bay Hotel, 23 Battery Place, Rothesay, PA20 9DU (Pages 31 -
34) 
The applicants wish to vary the licence as follows:-
1)  To vary the terms and times for the children and young person's
conditions. 
Summary Sheet attached – Item 6(d) 
(e) Co-op Cardross, Main Road, Cardross, G82 5PD (Pages 35 - 36) 
The applicants wish to vary the licence as follows:-
1) Amend the wording at Q5(f) to include home deliveries  to
customers. 
Summary Sheet attached – Item 6(e) 
7. APPLICATION FOR A PERSONAL LICENCE 
(a) Karen Sharkey, 38 Camperdown Court, Helensburgh, G84 9HJ (Pages 37
- 42) 
Copy of application form attached together with letter from Police Scotland

Page 3

dated 11th April 2024. 
8. REVIEW OF PERSONAL LICENCE 
(a) Annmarie MacLean, 17 The Greens, Glencruitten Road, Oban, PA34 4DD
(Pages 43 - 46) 
Copy of letter from Police Scotland attached dated 14th May 2024. 
(b) Vinuraj Kumar, Flat 1/1, Annfield, Shore Road, Kilcreggan, G84 0JH
(Pages 47 - 48) 
Copy of letter from Police Scotland attached dated 8th May 2024. 
9. REVIEW OF PERSONAL LICENCES 
(a) Revocation of Personal Licences where licence holders have not
undertaken the refresher training. (Pages 49 - 50) 
A list of personal licences to be revoked is attached. 
(b) Revocation of Personal Licences where licence holders have not applied
to renew their licence. (Pages 51 - 52) 
A list of personal licences to be revoked is attached. 
10. REVIEW OF PREMISES LICENCES 
Application for review of premises licences which have still not paid their 2023 Annual
Fee. 
The following premises have still not paid their annual fee which was due 1st October
2023. 
Ailsa Bar, Shore Street, Campbeltown
Kilmelford Village Store, Kilmelford
Balmoral Hotel, Craigard Road, Oban
Plaisir du Vin, Fairfield Gardens, Kilcreggan 
They have all been sent a letter advising a review was to be held. The letter was sent
by Recorded Delivery. It was also sent by email. 
11. ANY OTHER BUSINESS 
(a) September Licensing Board Date 
The date of the Licensing Board Meeting in September has been changed
from Thursday 26th September to Tuesday 24th September 2024. 
12. DATE OF  NEXT MEETING 
The next meeting of the Licensing Board will be held on Tuesday 24th September

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2024 at 11.00am. 
Argyll and Bute Licensing Board 
Councillor Jan Brown Councillor Audrey Forrest
Councillor Kieron Green (Chair) Councillor Amanda Hampsey
Councillor Graham Hardie Councillor Mark Irvine (Vice-Chair)
Councillor Paul Donald Kennedy Councillor Liz McCabe
Councillor Dougie Philand   
Contact: Kelly Coffield 01546 604355

Page 5

ITEM 4(a) 
Argyll and Bute Licensing Board
25th June 2024
APPLICATION FOR GRANT OF A PROVISIONAL PREMISES
LICENCE 
NAME OF PREMISES: The Red Herring Seafood Restaurant, 196 Stanley Place, Harbour Street,
Tarbert, PA29 6UD
APPLICANT:    James Duncan MacMillan, 27 Easfield, Tarbert, PA29 6TJ
AGENT:    n/a 
DESCRIPTION OF PREMISES:
Licensed seafood restaurant. 
LICENSED HOURS APPLIED FOR 
ON SALES OFF SALES
Monday 12.00 to 22.30 N/A
Tuesday 12.00 to 22.30 N/A
Wednesday 12.00 to 22.30 N/A
Thursday 12.00 to 22.30 N/A
Friday 12.00 to 22.00 N/A
Saturday 12.00 to 22.00 N/A
Sunday 12.00 to 22.00 N/A 
SEASONAL VARIATION:- Not Applicable 
ACTIVITIES:- Restaurant facilities and recorded music. 
CHILDREN AND YOUNG PERSON’S CONDITIONS:-
TERMS – Children of all ages and young persons will be allowed access in the company of a person
aged 18 years or over when buying food to sit in.
Page 5 Agenda Item 4a

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ITEM 4(a) 
AGES – Children (Birth to 15 years)  Young persons (16 or 17 years)
TIMES – Children of all ages and young persons will be allowed access until 2200 in the company of a
person aged 18 years or over when buying food to sit in.
PARTS – Access allowed to all public parts of the premises. 
CAPACITY OF PREMISES: - On sales – 20 persons                                                 
LSO COMMENTS: The premises will be a seafood restaurant in the heart of the village of Tarbert.
Layout Plan
The layout plan depicts a restaurant area (hatched green) with a bar and free standing chiller cabinet
(both hatched yellow) and will cater for a maximum of 20 covers.
Operating Plan
The premises will operate on-sales only with proposed licensed hours of 1200-2230 (Mon-Fri) and
1200-2200 (Sat & Sun).  
Activities
The activities will be Restaurant Facilities and Recorded Music.  The recorded music will be
background music and radio only.
Children & Young Person Access
The applicant and LSO have agreed on the following wording for the consideration of grant by the
Board –
Terms
Children of all ages and young persons will be allowed access in the company of a person aged 18 years or over when
buying food to sit in.
Ages
Children – birth to 15 years
Young Persons – 16 & 17 years
Times
Children of all ages and young persons will be allowed access until 2200 and in the company of a person aged 18 years or
over when buying food to sit in.
Parts
All public parts of the premises.
Capacity
20 persons 
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ITEM 4(a) 
Premises Manager
The Designated Premises Manager (DPM) will be Alina Cirlic.  Alina is currently applying for her
personal licence and if the licence is granted the operating plan will be updated to reflect her as
DPM.
EHO
The EHO is aware of this application and has no adverse comments.
POLICE COMMENTS:  No Police objections   
OBJECTIONS/REPRESENTATIONS:   None
POINTS FOR CONSIDERATION:-
(1) Section 50 certificates have been received from planning and environmental health but the
applicant has yet to apply for a section 50 certificate from building standards and therefore
this application has to be dealt with on a provisional basis. 
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ITEM 5(a) 
Argyll and Bute Licensing Board
25th June 2024
APPLICATION FOR GRANT OF A PROVISIONAL PREMISES
LICENCE 
NAME OF PREMISES: The Bothy, Port Ellen Playing Fields, Port Ellen, Isle of Islay, PA42 7BY
APPLICANT:    Sheila Corson, The Old Manse, The Oa, Port Ellen, Isle of Islay, PA42 7AX
AGENT:    n/a 
DESCRIPTION OF PREMISES:
Premises will be operated as a café/restaurant within a rented space in a rural community centre.
The building will be shared by other community members and small business owners. The
Community Centre/Pavilion is situated within Port Ellen playing fields. 
LICENSED HOURS APPLIED FOR 
ON SALES OFF SALES
Monday 11.00 to 23.00 11.00 to 22.00
Tuesday 11.00 to 23.00 11.00 to 22.00
Wednesday 11.00 to 23.00 11.00 to 22.00
Thursday 11.00 to 23.00 11.00 to 22.00
Friday 11.00 to 23.00 11.00 to 22.00
Saturday 11.00 to 23.00 11.00 to 22.00
Sunday 11.00 to 23.00 11.00 to 22.00 
SEASONAL VARIATION:- Not Applicable 
ACTIVITIES:- Conference facilities; Restaurant facilities; Bar meals; Receptions; Funerals; Club or
other group meetings; Recorded music; Live performances; Dance facilities; Outdoor drinking
facilities. 
Page 13 Agenda Item 5a

Page 14

ITEM 5(a) 
CHILDREN AND YOUNG PERSON’S CONDITIONS:-
TERMS – Children and young persons will be allowed entry to the premises while in the company of
an adult aged 18 or older for the purpose of having a meal or attending a pre-arranged function.
AGES – Children (Birth to 15 years)  Young persons (16 or 17 years)
TIMES – 11.00 to 22.00 indoors. 11.00 to 20.00 outdoors. If attending a function, for the duration of
that function
PARTS – Access allowed to all public parts of the premises. 
CAPACITY OF PREMISES: - On sales – 30 persons                                                 
LSO COMMENTS:   Previous Community Centre/Pavilion.  New Community Centre/Pavilion,
which is currently under construction and the applicant expects the building works to be
completed in August 2024. Once the provisional licence has been confirmed and the new
premises licence granted the premises will operate as a Café/Restaurant within a rented
space in the Community Centre/Pavilion. The building will be shared by other community
members and small business owners. The Community Centre/Pavilion is situated within Port
Ellen Playing Fields. 
Layout Plan
The area to be licensed indoors is the Function Hall and a Club/Community Room – a bar
will be available in the Function Hall.  Outdoors, the area in front of the Community
Centre/Pavilion and the perimeter of the bowling green will be licensed areas for users of the
Community Centre/Pavilion, Tennis Court and the bowling green. 
Operating Plan
Alcohol will be sold on-sales between 1100 and 2300 (Mon-Sun) and off-sales between
1100 and 2200 (Mon-Sun). 
Activities - the proposed activities (all within core licensing hours) will include - Conference
Facilities; Restaurant Facilities; Bar Meals; Receptions; Clubs or Other Group Meetings;
Recorded Music; Live Performance; Dance Facilities; and Outdoor Drinking. 
Live Performance - In relation to live performance, it should be noted that the Community
Centre/Pavilion will be situated in its own extensive grounds resulting in minimal neighbour
disturbance.  The on-sales terminal hour of 2300 will also help to minimise any disturbance. 
Should any function go beyond 2300 an Extended Hours Licence will be required and noise
nuisance will be considered in police, EHO and LSO reports. 
Outdoor Drinking - the applicant is aware of licensing board policy of a late night curfew for
outdoor drinking areas and a statement confirming this has been included at “Any Other
Activities.” 
Children & Young Person Access - the applicant and LSO have agreed the following
statement in relation to children and young person access and the Board is asked to
approve it - 
Terms
Children and young persons will be allowed entry to the premises while in the company of an adult aged 18 or
older for the purpose of having a meal or attending a pre-arranged function 
Ages
Children [birth to 15 years]
Young person’s {16 or 17 years] 
Page 14

Page 15

ITEM 5(a) 
Times
1100 to 2200 indoors
1100 to 2000 outdoors
If attending a function, for the duration of that function 
Parts
Access allowed to all public parts of the premises 
Capacity - The capacity of the premises will be 30 persons. 
Premises Manager – the premises manager will be the applicant Sheila Corson who holds a
valid personal licence from the Argyll and Bute Licensing Board (No. AR/3346). 
EHO
The EHO is aware of this application and has no adverse comments.  
POLICE COMMENTS:  No Police objections   
OBJECTIONS/REPRESENTATIONS:   None
POINTS FOR CONSIDERATION:- 
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ITEM 6(a) 
Argyll and Bute Licensing Board
25th June 2024
VARIATION OF A PREMISES LICENCE 
NAME OF PREMISES:  Cadenhead’s Campbeltown Whisky Shop & Tasting Room, 30-32 Union Street,
Campbeltown, PA28 6JA
APPLICANT: J & A Mitchell & Co. Ltd, Springbank Distillery, Well Close, Campbeltown, PA28 6ET
AGENT:    N/A 
DESCRIPTION OF PREMISES:
The premises are situated a short distance from the Main Street with the off sales facility situated at
30-32 Union Street, Campbeltown, PA28 6JA whilst the Tasting Room area is accessed from the rear
of these premises at 7 Bolgam Street, Campbeltown, PA28 6HZ with the two properties being linked
as can be seen from our layout plan. 
EXISTING LICENSED HOURS 
ON SALES OFF SALES
Monday 10.00 to 23.00 10.00 to 22.00
Tuesday 10.00 to 23.00 10.00 to 22.00
Wednesday 10.00 to 23.00 10.00 to 22.00
Thursday 10.00 to 23.00 10.00 to 22.00
Friday 10.00 to 23.00 10.00 to 22.00
Saturday 10.00 to 23.00 10.00 to 22.00
Sunday 12.30 to 23.00 12.30 to 22.00 
DETAILS OF VARIATIONS SOUGHT:-
The applicants wish to vary the licence as follows:-
1)  Addition of a ticketed tasting area for warehouse tours.
2) Change to the description of the premises.
Page 19 Agenda Item 6a

Page 20

ITEM 6(a) 
3) Change to the layout plan to incorporate the new tasting area.
4)  Change to the Children and Young Persons conditions. 
CURRENT ACTIVITIES: Bar meals; Celebrations; Funerals; Club and other group meetings; Recorded
music and outdoor drinking. 
PROPOSED DESCRIPTION OF PREMISES: The premises are a shop, blending lab and tasting room, also
a separate warehouse where tours are conducted forming part of the distillery located within its own
grounds. Providing warehouse tours, tastings and sale of distillery merchandise. 
CURRENT CHILDREN & YOUNG PERSONS CONDITIONS:
TERMS – Young persons are allowed entry to the shop and may purchase merchandise whilst all
children must be in the company of an adult.
Regarding the Tasting Room children and young persons are only allowed access to the premises
under the strict supervision of a ticket holding adult or their partner.
AGES – All ages
TIMES – Core hours
PARTS – No restrictions. 
PROPOSED CHILDREN & YOUNG PERSONS CONDITIONS:
TERMS – Young persons are allowed entry to the shop and may purchase merchandise whilst all
children must be in the company of an adult.
Regarding the Tasting Room children and young persons are only allowed access to the premises
under the strict supervision of a ticket holding adult or their partner.
AGES –  Children 0-15 years Young persons 16 & 17 years
TIMES – Times at which children and young persons are permitted entry 10.00 to 20.00 Monday to
Saturday and 12.30 to 20.00 Sunday.
PARTS - The shop, tasting room bar and courtyard area. 
LSO COMMENTS:  This application is to vary the description of the premises; and to add a ticketed
tasting area for warehouse tours. 
Description of Premises (on front of premises licence) –
Current
The premises are situated a short distance from the Main Street with the off sales facility situated at
30-32 Union Street, Campbeltown, PA28 6JA whilst the Tasting Room area is accessed from the rear of
these premises at 7 Bolgam Street, Campbeltown, PA28 6HZ with the two properties being linked as
can be seen from our layout plan.
Proposed
Page 20

Page 21

ITEM 6(a) 
The premises are a shop, blending lab and tasting room, also a separate warehouse where tours are
conducted forming part of the distillery located within its own grounds. Providing warehouse tours;
tastings and sale of distillery merchandise.
Layout Plan & Site Plan
The layout plan and site plan show the addition of a separate building housing a ticketed tasting area
for warehouse tours. The applicant wishes this second building to be included in the premises licence. 
Although separate premises on the one premises licence is novel, there is no restriction of this in The
Licensing (Scotland) Act 2005.  The definition of a premises in the Act is “any place and includes a
vehicle, vessel or moveable structure.” As usual it will be the responsibility of the Designated Premises
Manager to monitor and supervise this new building as part of the overall estate.
EHO
The EHO is aware of this application and has no adverse comments.
POLICE COMMENTS:  No Police objections  
OBJECTIONS/REPRESENTATIONS:  None
POINTS FOR CONSIDERATION:-
1) There has been a comment from the Planning Department which states:-
The proposed area to the north of Bolgam Street would appear to require planning permission.
Based on our records, it is not clear whether the remaining elements to the south of Bolgam
Street (out with the whisky shop) benefit from planning permission.
2) There has been a comment from Building Standards which states:-
There are no building warrant applications for the change of use from an office to a public access
building(s) on our system and thus further information will be required. 
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Union Street
RWP
RWP
SVP
SVP
Whisky Shop
WC
shop
entrance
male
staff
PEND
courtyard
N1
SC/FD
F
SC/FD
DP
CO2
F
CO2
W
Exit
B U I L D I N G S   G R O U P   'A'
L A Y O U T   P L A N
S c a l e   1 : 100
780
Escape route
onto Bolgam
Street
E
E
E
E
F
CO2
GATES
Off sales-
Display area around perimeter of shop:
approximately 20.0m by 2.0m in height with
storage cupboards below 0.60 m deep by 1.0m
high.
Window display areas 0.90m deep by 1.80m
high approximately.
Floor with area for display, sales counter/desk
and wrapping stations.
The Tasting Room
On sales- internal only
Mixture of display areas and
shelving to rear of bar, feature
tables and casks within the rooms.
close
courtyard
Staff
Fire
exit
2970
DS
Escape route onto
Union Street
Off sales-
Display area (shelved) around perimeter of
shop: approximately 11.0m by 2.0m in height
with storage cupboards below 0.60 m deep by
1.0m high.
Window display areas 0.5m deep by 1.50m
wide by 1.5m high approximately.
Floor with area for display, sales counter/desk
and wrapping stations.
Sounder
E
E
E
F
CO2
Fire
exit
Fire
exit
970
860
893
838
shop
entrance
female/disabled
VIP blending lab
Blending lab-
Demijohn decanter shelving:
1.25m wide by 2.3m in height
0.55m deep.
Blending lab-
Perimeter floor mounted base units
480mm wide x 900mm high;
wall mounted shelving & display
set at 1.40m and 1.80m above
floor level, 280mm deep.
On sales-
Display area around bar:
approximately 4.0m in length.
E
E
E
E
E
E
DS
DS
DS
DS
DS DS
DS
E
E
F
DP
CO2
F
F
DP
F
DP
F
DP
F
Bolgam Street
Escape route
onto Bolgam
StreetGATES
StaffStaff
WC
Tasting area
On sales- ticket only
Mixture of display areas and
shelving around perimeter of
the room with seating areas,
feature tables and casks
within the room.
FOAM EXTINGUISHER
F
WATER EXTINGUISHERW
E
DH
DS
N1
PB
FB
DP
SC/FD
DRAWING TO BE READ IN CONJUNCTION WITH
APPROVED OPERATING PLAN
LEGEND
PUSH-BAR FIRE EXIT
PUBLIC FIRE ACTION NOTICE
SMOKE DETECTOR
HEAT DETECTOR
FIRE ALARM POINT
FIRE EXIT EMERGENCY SIGN
EMERGENCY LIGHTING POINT
FIRE ALARM SOUNDER
FIRE BLANKET
DRY POWDER EXTINGUISHER
SELF CLOSING FIRE DOOR
CARBON DIOXIDE EXTINGUISHER
CO2
FIRE RESISTING CONSTRUCTION/
SITE BOUNDARY
AREA SHADED YELLOW- DENOTES INTERNAL OFF SALES AREA.
area=58sqm
AREA SHADED GREEN- DENOTES FACILITIES & ACCESS
AREA SHADED BLUE- DENOTES AREAS ACCESSED BY STAFF ONLY
AREA SHADED PINK- DENOTES INTERNAL ON SALES AREA.
area=47sqm
AREA HATCHED- DENOTES STORAGE AND AREAS ACCESSED BY
STAFF MEMBERS ONLY
AREA SHADED ORANGE- EXTERNAL SEATING AREA FOR THE
CONSUMPTION OF ALCOHOL ON THE PREMISES.
area=188sqm
BUILDING GROUP ' A':
AREA SHADED PINK & HATCHED- DENOTES INTERNAL ON SALES
AREA- TICKET ONLY. area=124sqm
B U I L D I N G S   G R O U P   'B'
L A Y O U T   P L A N
S c a l e   1 : 100
BUILDING GROUP ' B':
AREA SHADED PINK & HATCHED- DENOTES INTERNAL ON SALES
AREA- TICKET ONLY. area=30sqm
N
Store
650 3060 880
2010
865
24
3
McClean
36
20
2
13
1
LONGROW SOUTH
Council
PC
18
BURNBANK STREET
16
10
11
14
Place
7
22
32
7
8
Car Park
BOLGAM STREET
59
ESS
16 to
UNION
Place
1
2
STREET
34 11
Offices
Works
6
PH
1
24
15
Place
Mafeking
Burnbank
3
30
9
5
171900
171950
26
6
20
11
2
25
28
24
6
19
26
27 to 35
9
22
TCB
3
1
McClean
36
B842
1
to
20
9
2
13
Car
1
2.7m
LONGROW SOUTH
13
Council
3.5m
4
PC
18
23
9 to 21
to
BURNBANK STREET
21
PH
4
Depot
15
16
Hall
10
2 to 4
11
21
14
4
11
10
13
19
Place
7
12
22
32
7
Park 10
13
Inn
28
8
Car Park
17
32
10
2.9m
15
10
Harveys Lane
7
BOLGAM STREET
22
7
5
4
9a
30
8
9
ESS
17
16 to
3 to 9
UNION
Place
14
2
20
1
2 8
STREET
12
34
14a
Hall
11
Bank
Offices
Works
6
6
12
PH
Wks
1 12
24
2
3
15
PH
24
4
15
Place
9
Mafeking
Burnbank
3
30
9
24
5
8
620450
171900
171950
A-    Client approval 17/03/24
Whisky Shop & The Tasting Room
Union Street
Campbeltown
SPRINGBANK-  24/100-LIC Rev A
LICENSING LAYOUT
March 2024                     Scale 1:100 @ A1
Date:
Drawing title:
Drawing number:
Scale:
Project:
REVISION DATE
NORTH
L O C A T I O N   P L A N
S c a l e   1 : 1,250
NORTH
S I T E   P L A N
S c a l e   1 : 500
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ITEM 6(b)       
Argyll and Bute Licensing Board
25th June 2024
VARIATION OF A PREMISES LICENCE 
NAME OF PREMISES: Croft 3, Fanmore, Isle of Mull, PA73 6LX
APPLICANT: Jeanette Cutlack, Croft 3, Fanmore, Isle of Mull, PA73 6LX
AGENT: N/A 
DESCRIPTION OF PREMISES:
Small family run restaurant in a rural setting on the Isle of Mull. 
EXISTING CORE HOURS PROPOSED CORE HOURS 
ON SALES OFF SALES ON SALES OFF SALES
Monday 18.00 to 22.00 18.00 to 22.00 11.00 to 22.00 11.00 to 22.00
Tuesday 18.00 to 22.00 18.00 to 22.00 11.00 to 22.00 11.00 to 22.00
Wednesday 18.00 to 22.00 18.00 to 22.00 11.00 to 22.00 11.00 to 22.00
Thursday 18.00 to 22.00 18.00 to 22.00 11.00 to 22.00 11.00 to 22.00
Friday 18.00 to 22.00 18.00 to 22.00 11.00 to 22.00 11.00 to 22.00
Saturday 12.00 to 22.00 12.00 to 22.00 11.00 to 22.00 11.00 to 22.00
Sunday 12.00 to 18.00 12.00 to 18.00 12.00 to 18.00 12.00 to 18.00 
DETAILS OF VARIATIONS SOUGHT:-
The applicant wishes to vary the licence as follows:-
1)  To extend the core hours for on and off sales to 11am to 10pm Monday to Saturday.
2)  To vary the Children and Young Persons conditions in line with the change to core hours. 
CURRENT ACTIVITIES: Restaurant; Celebrations; Funerals and outdoor drinking. 
Page 25 Agenda Item 6b

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ITEM 6(b)       
CURRENT CHILDREN & YOUNG PERSON CONDITIONS – TIMES: Children and young persons will be
allowed entry between 6pm and 10pm Monday to Friday; 12pm to 10pm Saturday and 12pm to 6pm
on Sunday. The outdoor area will be vacated by 20.00. 
PROPOSED CHILDREN & YOUNG PERSON CONDITIONS – TIMES: Children and young persons will be
allowed entry between 11am and 2pm and 6pm and 10pm Monday to Saturday and 12pm to 6pm
on Sunday. The outdoor area will be vacated by 20.00 
LSO:  Croft 3 is a small family run restaurant in a rural setting on the Isle of Mull. This is a major
variation to add core hours to allow earlier opening as per demand.
Operating Plan, Question 2, on sales
Current; Monday to Friday; 18:00 to 22:00 Saturday, 12:00 to 22:00, Sunday 12:00 to 18:00
Proposed; Monday to Friday; 11:00 to 22:00 Saturday, 11:00 to 22:00, Sunday 12:00 to 18:00
Question 4 Seasonal variation.
Current; Croft 3 intends to operate in the evenings from April to October and in the day time on
Saturdays and Sundays only, year round.
Proposed; “Due to lack of footfall over the winter months, Croft 3 will operate on-sales 
& off-sales 1100-2200 (Mon–Sat) between April and October and be closed November to March. On-
sales and off-sales will be available 1100-2200 Saturday & 1200-1800 Sunday all year round.”
LSO Proposal; 
April to October; Open, Monday to Saturday, 11:00-22:00 & Sunday 12:00 -18:00
November to March, Open weekends only; Saturday, 11:00-22:00 & Sunday 12:00 -18:00
Question 69(d) Children and young persons.  To accommodate change in core hours.
Current Times; Children and Young Persons will be allowed entry between 6pm and 10pm Monday
to Friday; 12pm to 10pm Saturday and 12pm to 6pm on Sunday.
The outdoor area will be vacated by 20.00.
Proposed; Children and Young Persons will be allowed entry between 11am and 10pm 
Monday to Friday; 11am to 10pm Saturday and 12pm to 6pm on Sunday.
The outdoor area will be vacated by 21.00
LSO Proposal; as per applicant except, vacated by 20:00 
EHO, no issues
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ITEM 6(b)       
POLICE COMMENTS:  No Police objections.  
OBJECTIONS/REPRESENTATIONS:  None    
POINTS FOR CONSIDERATION:
(1)Extend the commencement hour for on-sales from 6p.m. to 11a.m. Monday to Friday and from
12p.m. to 11a.m. Saturday and Sunday.
(2)Extend the commencement hour for off-sales from 6p.m. to 11a.m. Monday to Friday and from
12p.m. to 11a.m. on a Saturday.
(3)The applicant is looking to be open for the full core hours April to October and then from
November to March only open at the weekends Saturday 11a.m. to 10p.m. and Sunday 12p.m. to
6p.m. (both on-sales and off-sales). 
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ITEM 6(c)       
Argyll and Bute Licensing Board
25th June 2024
VARIATION OF A PREMISES LICENCE 
NAME OF PREMISES: Lismore Stores, Lismore, PA34 5UG
APPLICANT: Lismore Community Trust, Bachuil, Lismore, PA34 5UL
AGENT: N/A 
DESCRIPTION OF PREMISES:
Detached general store and post office providing off-sales of alcohol 
EXISTING CORE HOURS PROPOSED CORE HOURS 
ON SALES OFF SALES ON SALES OFF SALES
Monday n/a 10.00 to 17.30 n/a 10.00 to 18.00
Tuesday n/a 10.00 to 17.30 n/a 10.00 to 18.00
Wednesday n/a 10.00 to 13.00 n/a 10.00 to 18.00
Thursday n/a 10.00 to 17.30 n/a 10.00 to 18.00
Friday n/a 10.00 to 17.30 n/a 10.00 to 18.00
Saturday n/a 10.00 to 13.00 n/a 10.00 to 18.00
Sunday n/a Closed n/a Closed 
DETAILS OF VARIATIONS SOUGHT:-
The applicants wish to vary the licence as follows:-
1) To change the core hours for off-sales to Monday to Saturday 10.00am to 6.00pm. 
CURRENT ACTIVITIES: There are no activities currently listed on the licence. 
LSO:  The premises are a detached general store and post office providing off-sales of alcohol.
Page 29 Agenda Item 6c

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ITEM 6(c)       
This application is to vary the core licensing hours of the premises from – 
1000-1730 (Mon, Tues & Thursday); 1000-1300 (Wed & Sat); and Closed (Sun); to 
1000-1800 (Mon-Sat); Closed (Sun)
EHO
The EHO is aware of this application and has no comment to make.
POLICE COMMENTS:  No Police objections.  
OBJECTIONS/REPRESENTATIONS:  None    
POINTS FOR CONSIDERATION:
(1)Extend the terminal hour for off-sales from 5.30p.m. to 6p.m. Monday to Friday and from 1p.m. to
6p.m. on a Saturday. 
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ITEM 6(d) 
Argyll and Bute Licensing Board
25th June 2024
VARIATION OF A PREMISES LICENCE 
NAME OF PREMISES:  Summer Bay Hotel, 23 Battery Place, Rothesay, Isle of Bute, PA20 9DU
APPLICANT: Leefitz Catering Limited, Address as above
AGENT:    N/A 
DESCRIPTION OF PREMISES:
The premises operate as a guest house overlooking Rothesay Harbour in an area popular with
tourists and locals. The ground floor of the premises is open to the public and holds the restaurant
area with kitchen and dining area. A lounge is located on the ground floor for residents' use. The
private letting bedrooms are located on the upper floors of the premises. 
EXISTING LICENSED HOURS 
ON SALES OFF SALES
Monday 11.00 to 24.00 11.00 to 22.00
Tuesday 11.00 to 24.00 11.00 to 22.00
Wednesday 11.00 to 24.00 11.00 to 22.00
Thursday 11.00 to 24.00 11.00 to 22.00
Friday 11.00 to 24.00 11.00 to 22.00
Saturday 11.00 to 24.00 11.00 to 22.00
Sunday 11.00 to 24.00 11.00 to 22.00 
DETAILS OF VARIATIONS SOUGHT:-
The applicants wish to vary the licence as follows:-
1)  To vary the terms and times for the children and young person's conditions. 
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ITEM 6(d) 
CURRENT ACTIVITIES: Accommodation; Restaurant; Bar meals; Celebrations; Funerals; Club and other
group meetings; Recorded music; Indoor/Outdoor sports; Televised sports and outdoor drinking. 
CURRENT CHILDREN & YOUNG PERSONS CONDITIONS:
TERMS – Children and young persons will be permitted entry to the premises when accompanied by
an adult for the purposes of residing in a letting bedroom, taking a meal or attending a private
function.
TIMES – Children and young persons who are residents of the premises are permitted entry at all
times. Children and young persons who are not residents of the premises will be permitted entry to
the premises for the purposes of taking a meal until 8.00pm. When attending for the purposes of
attending a private function, for the duration of the private function, subject to the discretion of the
management. 
PROPOSED CHILDREN & YOUNG PERSONS CONDITIONS:
TERMS – Children and Young Persons will be permitted entry to the premises when accompanied by
an adult aged 18 years or over for the purposes of:-
Residing in a letting bedroom, taking a meal, attending a private function and may remain until 5pm
with no requirement for taking a meal or attending a function.
TIMES – Residents of the premises are permitted entry at all times. Non-residents of the premises will
be permitted entry to the premises for the purposes of taking a meal until 8.00pm. May remain for
the duration of a function, subject to the discretion of the management. May remain until 5pm for any
other purpose. 
LSO COMMENTS:  The premises operate as a guest house overlooking Rothesay harbour in an area
popular with tourists and locals. The ground floor of the premises is open to the public and holds the
restaurant area with kitchen and dining area. A lounge is located on the ground floor for residents'
use.
The private letting bedrooms are located on the upper floors of the premises.
This is an application to change the terms and times for children and young persons to allow access
without recourse to a meal or function. This unrestricted access is sought until 5pm. The additional
service will allow, for example, the passing tourist trade to use the premises along with children and
young persons, without the need to buy food or be in attendance at a function. 
A change to the name of the premises from Howard’s way to Summer Bay is also sought.
Operating Plan
Question 6 (a) Children and Young Persons 
Terms.
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ITEM 6(d) 
Current; Children and young persons will be permitted entry to the premises when accompanied by
an adult for the purposes of residing in a letting bedroom, taking a meal or attending a private
function.
Proposed; Children and Young Persons will be permitted entry to the premises when accompanied
by an adult aged 18 years or over for the purposes of;
Residing in a letting bedroom, taking a meal, attending a private function and may remain until 5pm
with no requirement for taking a meal or attending a function.
Times;
Current; Children and young persons who are residents of the premises are permitted entry at all
times.  Children and young persons who are not residents of the premises will be permitted entry to
the premises for the purposes of taking a meal until 8.00pm. When attending for the purposes of
attending a private function, for the duration of the private function, subject to the discretion of the
management.
Proposed; Residents of the premises are permitted entry at all times. Non-residents of the premises
will be permitted entry for the purposes of taking a meal until 8.00pm. May remain for the duration
of a function, subject to the discretion of the management. May remain until 5pm for any other
purpose.
EHO; no issues.
POLICE COMMENTS:  No Police objections  
OBJECTIONS/REPRESENTATIONS:  None
POINTS FOR CONSIDERATION:-
(1)The applicant is seeking to vary the terms and conditions for children and young persons. The
principal change is to allow children and young persons to be on the premises until 5p.m. without the
requirement for taking a meal or attending a function. 
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ITEM 6(e) 
Argyll and Bute Licensing Board
25th June 2024
VARIATION OF A PREMISES LICENCE 
NAME OF PREMISES:  The Co-operative Food, Main Road, Cardross, G82 5PD
APPLICANT: Co-operative Group Food Limited, 1 Angel Square, Manchester, M60 0AG
AGENT:    Hill Brown, The Forsyth Building, 5 Renfield Street, Glasgow, G2 5EZ
DESCRIPTION OF PREMISES:
Convenience store, part of national chain occupying redeveloped former hotel premises. It is
situated on Main Street and is surrounded by commercial and residential properties. 
EXISTING LICENSED HOURS 
ON SALES OFF SALES
Monday N/A 10.00 to 22.00
Tuesday N/A 10.00 to 22.00
Wednesday N/A 10.00 to 22.00
Thursday N/A 10.00 to 22.00
Friday N/A 10.00 to 22.00
Saturday N/A 10.00 to 22.00
Sunday N/A 10.00 to 22.00 
DETAILS OF VARIATIONS SOUGHT:-
The applicants wish to vary the licence as follows:-
1) Amend the wording at Q5(f) to include home deliveries  to customers. 
CURRENT ACTIVITIES: Recorded music. 
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ITEM 6(e) 
CURRENT WORDING AT QUESTION 5(F) ANY OTHER ACTIVITIES: The sale of food, non-food and other
household goods and the provision of ancillary services within and outwith core hours subject to
customer demand. 
PROPOSED WORDING AT QUESTION 5(F) ANY OTHER ACTIVITIES: The sale of food, non-food and
other household goods and the provision of ancillary consumer services within and outwith licensed
hours. Home deliveries may be provided to customers. Alcohol will only be delivered in terms of and
in compliance with the relevant provisions of the Licensing (Scotland) Act 2005. 
LSO COMMENTS:  An application to add home delivery of alcohol to question 5 (f) of the operating
plan, any other activities. The LSO can monitor home delivery of alcohol as part of the overall
inspection programme.
No issues.
Operating Plan Question 5 (f)
Current; the sale of food, non-food and other household goods and the provision of ancillary services
within and outwith core hours subject to customer demand.
Proposed; the sale of food, non-food items and other household goods, and the provision of ancillary
consumer services within and outwith licensed hours. 
Home deliveries may be provided to customers. Alcohol will only be delivered in terms of and in
compliance with the relevant provisions of the Licensing (Scotland) Act 2005.
EHO; No issues.
POLICE COMMENTS:  No Police objections  
OBJECTIONS/REPRESENTATIONS:  None
POINTS FOR CONSIDERATION:- 
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