Democracy Spraffa

Mandarin Thai - LSO Report

Argyll and Bute Council · 22 April 2025
Back to Argyll and Bute Licensing Board — 22 April 2025 and its agenda

Text extracted from the council's PDF. Layout and reading order may differ from the original.

Original council PDF · Download plain text

Page 1

LSO REPORT 
MANDARIN THAI, MANDARIN (OBAN) LIMITED, ON AND OFF SALES, 5 JOHN
STREET OBAN PA34 5NS 
An application for a premises licence to serve alcohol within an existing restaurant   
Description of Premises
The Mandarin Thai Cuisine is a small Thai restaurant situated at 5 John Street,
Oban, which is a small pedestrian street leading off from George Street, opposite
John Square. 
It operates as a sit-in restaurant and takeaway and has approximately 20 covers. 
Operating Plan
Question 1 both on and off sales applied for. 
Question 2 core times; 
On sales; 12 noon to midnight seven days. 
Question 3 off sales 12:00 to 10:00 seven days. 
Question 4 
Seasonal variation 
Proposed; The Management reserve the right, depending on demand, to open the
business two hours later than the commencement of licensed core hours, close two
hours earlier than termination of core hours on any day of the week, or completely
close during winter months i.e. 1st October to 31st March 
Board policy suggests; 
“Licence holders of existing premises licences who may wish to close early or open
later should make application for the appropriate variation to their operating plan. For
guidance, the Board is likely to consider the following variation acceptable: ‘The
Management reserve the right to open the business one hour later than the
commencement of licensed core hours or close one hour earlier than termination of
core hours on any day of the week during winter months i.e. 1st October to 31st
March.’ 
The applicant is happy to address the Board on this aspect. 
Question 5 activities; conference, restaurant, bar meals, receptions, clubs, recorded
music live performance (authentic acoustic) 
Question 5 Column 4;

Page 2

According to business need and customer demand, we may open out with licensing hours to
provide breakfast, snacks and takeaway food. No alcohol will be supplied out with core
hours. Additionally, staff will be on the premises at all hours, preparing food and cleaning. 
Question 5 (f) any other activity 
Take-away food, Home delivery of food 
Question 6, Children and Young Persons 
Terms
Proposed; Children aged 0-15 years will be permitted entry when accompanied
with an adult aged 18 years and over for the purposes of consuming a meal or
attending a private function/event. 
Young persons aged 16-17 years will be permitted for the purposes of
consuming a meal or attending a private function/event. 
Ages;
Proposed; Children aged 0-15, Young persons aged 16 & 17 
Times; 
Proposed Children and young persons will be allowed entry until 10pm or for the
duration of a private function/event. 
Parts;
Children and young persons will be allowed entry to all public areas apart from
the immediate vicinity of the bar counter. 
Capacity 20 seated. 
Layout Plan submitted.